天然共役リノール酸粉末50%バルク

天然共役リノール酸粉末とは何ですか?

共役リノール酸(conjugated linoleic acid、cla)は、cisおよびtrans共役二重結合を含むオクタデカジエン酸異性体の総称である。ヒトや動物には欠かせない脂肪酸の一つですが、単独では合成できず、薬理作用や栄養価が高い物質です。

共役リノール酸が抗腫瘍、抗酸化、抗変異誘発、抗細菌、ヒトコレステロールの低下、抗アテローム性動脈硬化、免疫力の向上、骨密度の向上、糖尿病の予防と制御、成長促進などの生理機能を持っていることが多数の文書で証明されています。近年、共役リノール酸は体内に入った後のエネルギー消費量を増加させ、体重コントロールの観点から体内脂肪の沈着を効果的に減らすことができるという臨床研究報告があります。

天然抱合リノール酸は、牛や羊などの第一胃動物の乳脂肪や肉製品に主に含まれています。自然界では、共役リノール酸は天然のベニバナ種子抽出物に由来する。

自然共役リノール酸紅花にした粉末緑供給された春の技術は種、低温杀菌高温に窒素を、圧搾、濾過してつくる、酵素反応さろ過液はpHに調整したいそして酸化反応に苦しめられ、少女の場合は、抽出を得んと分離し純度の高い自然共役リノール酸粉を取り除きます。調製時間が短く、生成される共役リノール酸は高純度であり、直接消費することができる。

緑泉は23年の歴史を持つ植物エキスの専門サプライヤーで、各種のスケールエキスと標準エキスをカスタマイズすることができます。私たちは独立したラボ、専門のr & dチーム、経験豊富な生産チーム、および販売チームを持っています。私たちは体系的な品質管理システムを持っており、iso、haccp、およびその他の品質基準に従って生産を組織します。ハラール、コーシャ、cosmos、brc、ifs、fda、isoなどの認証を取得しています。私たちは、信頼できるサードパーティのテストレポートを提供することができます。

规格: 

規制:

euの規制に準拠しています。

Benefits:

Fat Reduction

Conjugated linoleic acid (CLA) reduces fat mainly by increasing the rate of lipolysis so that the fat ingested from food can enter the muscle cells and be oxidized into energy. Conjugated Linoleic Acid Powder affects energy metabolism by regulating the function of mitochondria, increasing the metabolism of the organism, and promoting the consumption of energy.

It increases the rate of lipid degradation in fat cells, reduces the amount of fat already stored in the body, and makes fat cells smaller. Inhibit fatty acid synthesis by regulating the expression of fatty acid synthesis-related enzymes or receptors, reducing lipogenesis, and lowering the number of fat cells. Conjugated Linoleic Acid Powder can also inhibit the lipogenic differentiation of muscle cells and promote the myogenic differentiation of muscle cells to promote the growth and development of skeletal muscle, to maintain and increase muscle mass so that the metabolic rate of the body is not impaired.  

Modulation of Immune Function

Conjugated linoleic acid (CLA) stimulates immune function and enhances immune function. The researchers controlled immune-induced growth inhibition by altering nutrient metabolism for immunomodulation in animal studies. The results confirmed that Conjugated linoleic acid powder was able to reduce the inflammatory response induced by lipopolysaccharide.

Improvement of Bone Tissue Metabolism

Cook et al. demonstrated that Conjugated linoleic acid (CLA) can promote the division and regeneration of bone tissues, the synthesis of cartilage tissue cells, and the deposition of minerals in bone tissues, which has a positive effect on the health of bone, as evidenced by the experiments with rats and other animals. It has been reported in the literature that animals ingesting conjugated linoleic acid powder have higher levels of CLA in their bone than in other tissues.

Regulates Blood Lipids and Fights Atherosclerosis

Conjugated Linoleic Acid acts as a "vascular scavenger". It inhibits the synthesis of lipids and lipoproteins in the liver and removes rubbish from blood vessels. It promotes the elimination of cholesterol from the feces, regulates blood viscosity, improves circulation and stabilizes blood pressure. Reduces thrombosis, slows down the process of atherosclerosis, and reduces the incidence of coronary heart disease. Dilates and relaxes the smooth muscle of blood vessels, especially making the diastolic blood pressure drop more obvious.

Conjugated linoleic acid (CLA) was found to have a cholesterol-lowering effect in human trials. It was found that supplementing 0.7-1.4g of conjugated linoleic acid powder per day in the subject population, body fat content, serum triglycerides, and serum total cholesterol decreased after 4 weeks. 2000 American study found that supplementing 6g of CLA in the diet of type 2 diabetic patients every day for 8 weeks can reduce triglyceride levels, improve insulin secretion levels, and has the effect of preventing secondary atherosclerosis in patients with type 2 diabetes mellitus.

Prevention of Cancer and Type 2 Diabetes

Conjugated linoleic acid (CLA) supplementation has been found to have an anti-cancer effect in mice, and human studies have found that people who ate large amounts of foods rich in conjugated linoleic acid had a significantly lower risk of cancer and type 2 diabetes than those who ate little conjugated linoleic acid powder. The risk of cancer and type 2 diabetes was significantly reduced in people who ate large amounts of foods rich in conjugated linoleic acid relative to those who ate little.

Applications:

In the Food Field:

In 2008, the U.S. Food and Drug Administration (FDA) classified Conjugated linoleic acid (CLA) as "Generally Recognised as Safe (GRAS)". CLA powder has been marketed as a dietary supplement and is one of the supplements recommended by the American Institute of Foods.

For Health Products:

In China's health food market, Conjugated linoleic acid (CLA) is most commonly used as a fat loss supplement and is popular among fitness and weight loss people. China has approved CLA for use in the production of health food products with weight loss, blood lipid regulation and immune functions.