80%可溶性酵母ベータグルカン粉末バルク

イーストベータグルカン粉末バルクとは何ですか?

ベータグルカン(beta glucan)は、天然に存在する長鎖の炭水化物で、多糖として知られており、主に酵母、菌類、細菌、および海藻を含む植物に見られる。

β-グルカン酵母粉はβ-(1勝3敗)と-monoglucanβ-(1−6、2−6)-monoglucan比で85:15である。酵母のベータグルカンは、その特殊な結合パターンと分子内水素結合の存在により、らせん状の分子構造を持つ。に関する数多くが証明していることは、酵母のimmunomodulatory機構研究結果ß-glucan能力を免疫細胞を傾け具体的に一言(,などマクロファージが球ナチュラルキラー細胞)。それは、動物のリンパ球を刺激し、マクロファージを活性化することによって免疫活性を生成します。

緑の春の技術は、水に溶解した後、80%の可溶性酵母ベータグルカン粉末バルク、良好な水溶性、完全に水溶性、明確にし、半透明を供給しない降水量。グリーンスプリングはhalal、kosher、cosmos、brc、ifs、fda、iso、その他多くの認証を取得しています。当社は体系的な品質管理システムを持っており、品質管理システムを厳格に実施し、iso、haccpなどの品質基準に従って生産を組織しています。

グリーンスプリングは、品質基準が満たされていることを保証するために、厳格な内部品質管理プロセスを持っています。生産プロセスの各生産ステップは、生産プロセスが準拠しており、関連する国の要件を満たしていることを確認するために監視およびテストされます。各製品は、欧州連合(eu)、米国、東南アジア、その他の市場の高い基準を満たしていることを確認するためにテストされています。

规格:

規制:

euの規制に準拠しています。

Benefits:

Immune Enhancement

The mitogenic activity of yeast beta glucan powder, a hexavalent bond structure, assists immune cells in multiple ways. This includes increasing natural killer cell activity and T-cell mediated cytotoxicity, enhancing the proliferative response of peripheral monocytes to produce schizonts, stimulating the release of interleukins, and inducing phagocytosis by neutrophils. These effects it can effectively enhance the human immune system, improve the body's immunity, and bring the autoimmune system to an optimal state of balance. Czap of Harvard University's International School of Biochemistry says dextran makes these immune cells an "arsenal of defense".

Cholesterol Reduction

When beta yeast glucan powder enters the human body, its unique triple helix structure determines that it will not be hydrolyzed into monosaccharides such as glucose in the gastrointestinal tract (therefore it does not affect diabetic patients who take beta-1, 3 and 1, 6-glucan), but rather binds to a specific receptor. It acts through cytosis (or cytotoxicity) and eventually crosses the intestinal epithelium and enters the lymphatic system, from which it passes into the blood system.

Cholesterol in the liver is converted to bile acids, which reach the small intestine to aid in the digestion of fats, and then the bile acids are absorbed by the small intestine back into the liver to be converted back into cholesterol. Since yeast dextran, as a dietary fiber, forms a gelatinous substance in the small intestine that surrounds the bile acids, the bile acids cannot pass through the wall of the small intestine and be absorbed back into the liver. Instead, it is excreted through the digestive tract, so when bile acid is needed for the digestion of food in the intestines, the liver can only absorb cholesterol from the blood to replenish the depleted bile acid, thus lowering the cholesterol in the blood.

Regulates Blood Sugar

Yeast Beta Glucan (specific structure) protects and repairs pancreatic beta-cells (also known as pancreatic B-cells, which make up about 70% of the total number of pancreatic islet cells, secreting insulin and acting as a regulator of blood sugar levels). Yeast beta glucan powder can stimulate the spleen related mould substances, regulating insulin secretion. To achieve the effect of balancing blood sugar beta glucan's high viscosity and gelling properties to increase the gastric mucosal barrier effect, and inhibit sugar metabolism.

Tumour Growth Inhibition

Beta-glucan enhances the growth of three important cell growth inhibitors (type II interleukins, alpha tumour necrosis factor, gamma interferon). Activates macrophages/neutrophilic leukocytes, the first line of defence against bacterial, fungal, and some viral infections and cancer. Cell growth inhibitors, play an important role in the biological processes and the bioregulation of the host host's defence response. Its neutrophilic leukocyte killing potency is increased by 20-50 times, making it the most effective form of non-specific immunostimulation and the primary target of β-glucan stimulation.

Yeast Beta Glucan powder binds to beta glucan receptors located within the membrane of phagocytes by activating macrophage phagocytosis. This in turn activates cellular immune factors, initiates the immune response process, and activates T and B cells. Enhance the defence function of the immune system and improve immunodeficiency. Improve the ability to kill tumour cells, promote tumour regression, so that autoimmune diseases can be reborn. β-Glucan can inhibit the proliferation of malignant cells and induce their apoptosis, without affecting the body's normal cellular function of the substance.

Applications:

In the Food Field:

In 2009, the US FDA approved yeast beta glucan as a GRAS food ingredient. in 2010, China's State Food and Drug Administration (SFDA) approved yeast beta glucan as a new food ingredient. in 2011, the European Union (EU) approved yeast β-glucan as a food ingredient, and in 2012, the SFDA expanded the application of yeast β-glucan to include larger infant formulas.

Yeast Beta Glucan powder has a high viscosity, water-holding, and emulsification stability, and is often used in the food industry as a thickener, water-holding agent, and emulsifier in food products such as sauces and desserts. Replacing fat with yeast dextran in meat products can provide low-fat meat products with smooth and rich texture, as well as improve the crispness and hardness of meat products.

In Cosmetics:

Yeast Beta Glucan powder can be used as an ingredient in skin care, shampoo, bath and sun care products for its moisturizing, repairing and anti-infective properties.