Astragalus Root
Astragalus Extract Powder Astragalus Polysaccharides

astragalus astragalus多糖類粉末を抽出します

製品名:アストラガルスエキス粉末アストラガルス多糖類

化学検査:耆の多糖类を3割、70%

Testing Method: UV 

姿は:茶色っぽい黄色い粉を吹く

残留農薬:(ec) no 396/2005規格に準拠

  • 記述
  • データシート
  • 証明書

  • astragalusエキス粉末astragalus多糖類とは何ですか?


    astragalus membranaceus extractはマメ科植物astragalus membranaceus (fisch)由来の乾燥根抽出物である。Bge。主に褐色がかった黄色の粉末である。アストラガルス多糖類(astragalus polysaccharides)は、マメ科植物astragalus membranaceusの乾燥した根から抽出・濃縮・精製された水溶性多糖類である。淡黄色で繊細な粉末で、均一で不純物がなく、吸湿性があります。アストラガルス多糖類はヘキスロン酸、グルコース、フルクトース、ラムノース、アラビノース、ガラクツロン酸、グルクロン酸から構成され、免疫増強剤や調節剤として用いられる。抗ウイルス、抗腫瘍、抗老化、放射線、ストレス、抗酸化効果もあります。

     

    アストラガルスエキス粉末アストラガルス多糖類は、グリーンスプリング技術が提供する様々な仕様を持っており、最高含有量は95%に達することができます。多糖類は淡黄色から淡褐色の粉末、吸湿性、滑らかな粉末、粘着性の瞬間、甘い味、良好な溶解性、他の添加物、不溶性の沈殿物はありません。

     

    グリーンスプリング技術は体系的な品質管理システムを持っており、厳格に品質管理システムを実施し、iso、haccpなどの品質基準に基づいて生産を組織しています。原料のアストラガルスの根から最終製品のアストラガルス多糖類まで、全生産プロセスは制御可能で追跡可能です。当社は、アストラガルス抽出物粉末の指標を正確に試験するための完璧な試験システムを備えており、様々な汚染物質の試験は世界基準を満たしています。


    规格:



    商品名

    astragalus astragalus多糖類粉末を抽出します

    ラテン語名

    耆のMembranaceus(、)Bge

    CASない

    89250-26-0

    ソース

    マメ科の植物astragalus membranaceus (fisch)の根。Bge

    有効成分

    耆の多糖类

    化学検査

    耆の多糖类:30%、70%

    Testing Method

    UV

    外観

    ブラウン黄色い粉を吹く

    残留農薬

    (ec) no 396/2005規格に準拠しています


    法が定め


    euの規制に準拠しています。

    見積もりをお探しですか?

    Benefits:


    Antiviral

    Astragalus extract powder astragalus polysaccharide is an interferon inducer. Its antiviral principle is to stimulate the function of macrophages and T cells, increase the number of E-ring forming cells, induce cytokines; promote interleukin induction, and endogenous interferon production in animal organisms, thus achieving the purpose of antiviral. Animal and transmissible cell experiments show that Astragalus injection has a certain blocking effect on the infection process of epidemic haemorrhagic fever, virus (EHFV) in mice lactating mice. Astragalus has antibacterial effect on Shigella dysentery bacillus, Bacillus anthracis, Streptococcus a-vivax, Streptococcus haematococcus, Diphtheria bacillus, Pseudo-diphtheria bacillus, Diplococcus pneumoniae, Staphylococcus aureus, Staphylococcus citriodora, Staphylococcus albicans and Bacillus subtilis in vitro.

     

    Anti-tumour

    Astragalus polysaccharide has an obvious inhibitory effect on many experimental tumour oils. Animal experiments show that astragali polysaccharide and IL-2/LAK anti-tumour effect is similar, and IL-2/LAK have anti-tumour effect has obvious enhancement. The combination of the two can significantly increase the killing power of LAK cells on target cells. The dynamic cellular immune function observation of the combination of the two suggested that both had the effect of resisting the decrease of NK cell activity and IL-2 production capacity in the mouse spleen. It indicates that the anti-tumour effect of Astragalus extract powder astragali polysaccharide is related to the effect of enhancing the immune function of the organism. It can improve the body's low immune function due to tumours, promote the activation of immune cells to release endogenous factors, prevent peroxidation and thus cause the killing and inhibition of tumour cells, and be used in the treatment of chicken Marek's disease.

     

    Effect on Trauma Infection

    Pharmacological experiments of Astragalus polysaccharide on experimental mouse trauma showed that it significantly enhanced macrophage phagocytosis luminescence intensity and inhibited the release of PCE2, which further promoted the release of TNF. The immune activator astragalus root extract powder astragalus polysaccharide combined with the cyclooxygenase inhibitor ibuprofen both enhanced macrophage phagocytosis luminescence intensity and markedly inhibited the secretion of PGE2, IL-1 of TNF. Thus, the combination of immune activators and cyclooxygenase inhibitors can be expected to be a new option for the pharmacological treatment of trauma infections.

     

    Intestinal Health

    Astragalus root extract Astragalus polysaccharide can increase the number of Lactobacillus and Bifidobacterium in the intestinal tract of chicks, and can significantly reduce the number of Escherichia coli. It can effectively promote the proliferation of beneficial intestinal microorganisms and inhibit harmful intestinal bacteria. The metabolites are short-chain fatty acids, which can lower the intestinal pH. Low pH value can stimulate intestinal peristalsis on the one hand, thus reducing the number of pathogenic bacteria, on the other hand, the acidic environment is conducive to the proliferation of beneficial bacteria such as lactobacilli and bifidobacteria, and at the same time, the beneficial bacteria in the process of proliferation of hydrogen peroxide, organic acids and other metabolites with antimicrobial activity, which can inhibit the survival of pathogenic bacteria and exogenous pathogens.

     

    Liver Protection

    Zhang Yan et al. found that astragalus polysaccharides also have significant protective effects on experimental liver injury, can significantly counteract carbon tetrachloride and paracetamol-induced serum ghrelin transaminase in mice, and have significant protective effects on pathological tissue changes induced by both in mice.


    Applications:


    In the Feed Industry:

    Astragalus polysaccharide itself has the function of clearing away heat and detoxification, supporting the positive and dispelling evil, activating the immune function of the organism, promoting the generation of antibodies, and improving the resistance of the organism. The use of astragalus polysaccharide in the treatment of viral diseases can significantly increase the feed intake of pigs, promote the recovery of the organism, reduce the morbidity rate, and improve the health level of the pig population.

     

    In the study on weaned piglets, it was found that the addition of 0.05% of Astragalus extract astragali polysaccharide to the feed could significantly increase the daily weight gain and digestibility of weaned piglets, and reduce the feed-to-meat ratio and diarrhoea rate. The reason is that astragalus polysaccharide can improve the intestinal environment of pigs to a certain extent, promote pig feeding, improve feed conversion rate, and then improve the body's immunity.


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