Fresh Spirulina | High Beta-Carotene Content | The Choice for an Enhanced Formula

today&で#39;s landscape of continuous innovation in health foods and nutritional formulations, natural beta-carotene is emerging as a key ingredient driving product differentiation and upgrading, thanks to its unique triple functionality of coloring, nutrition, and antioxidant properties. As a safe precursor to vitamin A, it not only undergoes precise conversion within the human body to prevent excessive accumulation but also possesses exceptional antioxidant activity. This makes it widely applicable in beverages, functional foods, nutritional supplements, and premium animal feed.

グリーン春 Technology, leveraging its proprietary extraction and quality control systems, has launched a new generation of natural beta-carotene raw materials sourced from fresh spirulina (containing 700-1700mg/kg of beta-carotene). This addresses industry pain points and provides clients with multiple solutions:

Core technological advantages solving four major industry challenges

✨ High-Activity Preservation Process: Utilizing cold-chain harvesting and low-temperature extraction technology, this process overcomes activity loss caused by traditional drying methods, increasing raw material activity retention by over 30%.

✨ Stability Breakthrough: Through microencapsulation technology, the product's resistance to light and heat is significantly enhanced, maintaining component stability during processing and storage.

✨ Enhanced Bioavailability: Preserving the natural configuration intact, bioavailability is significantly superior to conventional algae powder sources.

✨ Stable and Controllable Content: Established end-to-end quality control from raw materials to finished products, ensuring consistent batch-to-batch content with β-carotene purity ≥95%

Delivering Core Value to Customers

· Formulation Designers: Provide ingredients that combine natural coloring with nutritional fortification, simplifying formulation structures

· Manufacturers: Exceptional processing stability reduces ingredient loss during production

· Brand Owners: Clean label attributes support differentiated product claims

· Aquaculture Enterprises: Enhances animal health and improves livestock product quality

グリーン春 Technology is dedicated to providing safe, stable, and efficient β-carotene raw material solutions for clients across industries. Whether you're a food company seeking ingredient innovation or a feed manufacturer pursuing aquaculture efficiency, we deliver professional technical support and customized services to help you gain a competitive edge in the market.

Green Spring Technology advances natural extraction techniques, empowering formulation innovation with high-activity β-carotene

Amid growing focus on natural functional ingredients, Green Spring Technology has achieved a breakthrough in efficiently extracting high-purity β-carotene from fresh spirulina through proprietary extraction processes and quality control systems. We provide the food, nutrition, and feed industries with natural raw materials featuring high content, high activity, and high stability, enabling clients to upgrade formulations and differentiate products.

I. Full-chain Process Breakthrough: Dual Enhancement of Extraction Efficiency and Quality

Green Spring Technology has established a comprehensive technical chain covering raw material processing, ultrasonic extraction, and precision testing. During pre-treatment, vacuum low-temperature drying and cell wall disruption technology are employed to maximize the preservation of β-carotene's natural bioactivity. During extraction, ultrasonic-assisted technology effectively disrupts spirulina cell structures. Combined with systematically optimized process parameters (20-minute ultrasonication, petroleum ether as solvent, 35°C extraction temperature), this achieves a β-carotene extraction rate of 97.4% and a product concentration of 177.95mg/100g—setting an industry benchmark.

II. Scientific Solvent Selection and Detection Methods Ensure Product Stability and Consistency

In establishing the extraction system, Green Spring Technology conducted extensive comparative trials to identify petroleum ether as the optimal single solvent. This choice effectively prevents issues like absorption peak shifts, ensuring a stable and controllable extraction process. For quality control, spectrophotometry replaces traditional chromatography methods. A standard curve with excellent linearity (R²=0.9996) has been established, enabling rapid and precise determination of component content. This provides a reliable tool for quality monitoring in large-scale production.

III. Leveraging Fresh Spirulina Raw Material Advantages to Create High Bioavailability Products

Research confirms that fresh spirulina exhibits significantly higher β-carotene content and activity compared to dried algae powder. Leveraging its vertically integrated supply chain and employing stabilization technologies like microencapsulation, Green Spring Technology effectively enhances the product's photothermal stability during processing and storage. This ensures the final raw material maintains excellent bioactivity and utilization across diverse application environments.

Green Spring Technology is committed to driving broader applications of natural ingredients in the health industry through technological innovation. We provide downstream customers with safe, stable, and efficient β-carotene solutions, empowering enterprises to develop next-generation health products with enhanced competitiveness.

In summary, fresh spirulina has become the ideal natural source for extracting this functional ingredient due to its significant β-carotene content advantage. Through systematic optimization of key process parameters—including ultrasonic duration, extraction temperature, and solvent selection—Green Spring Technology has established a highly efficient and stable extraction technology system. This provides reliable technical support for achieving high-yield, high-purity β-carotene extraction.

Leveraging this technological achievement, Green Spring Technology now delivers large-scale supply of high-quality natural β-carotene raw materials. Our products strictly adhere to standardized production processes, featuring stable content, high activity retention rates, and excellent batch consistency. They are suitable for diverse applications including nutritional supplements, functional foods, and specialty feeds.

We sincerely welcome inquiries and discussions from partners across industries. Request complimentary samples and technical documentation. For procurement or customization needs, please contact us via the following channels. The Green Spring Technology team will provide professional product solutions and technical support.

Tel: +86 29 88313578

Mob: +86 13649243917

WhatsApp: +86 13649243917

Email: helen@greenspringbio.com

Web: https://www.greenspringnatural.com/

参照

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【3】何明霞、林源川、黄君超。遺伝子組み換えトマト果実からのアスタキサンチンの超臨界二酸化炭素抽出[j]。china food additives, 2021, 32(03): 28-32。

【4】王思六、謝文立。唐辛子中のカロテノイドの抽出法とプロセス条件の最適化に関する研究[j]。^ a b c d e f g h i『人事興信録』第2版(2019年)、39-41頁。