飼料用クロレラ粉

飼料グレードのクロレラ粉末とは何ですか?

クロレラ(chlorella)は、クロレラ属に属する単細胞の淡水藻である。地球上で最も古い生物の一つであり、20億年以上前に出現した。クロレラは効率的な光合成植物であり、光合成自己組織化によって成長し、再生する。クロレラ細胞にはクロロフィルが豊富に含まれており、光合成は非常に強い。クロレラは、タンパク質、ビタミン、ミネラル、食物繊維、核酸クロロフィルなどが豊富に含まれた良質な緑の栄養源食品です。高タンパク、低脂肪、低糖質、低カロリー、豊富なビタミンやミネラルの利点を持っており、いくつかの特別な保健机能を持っています。

グリーンスプリング技術は、pufaが豊富で、様々な抗酸化物質と特別な生理活性物質を含む栄養価の高い高タンパクである飼料グレードのクロレラ粉末を供給します。多糖類などは免疫力を高める効果があり、養殖動物には非常に有益です。また、飼料の係数を下げることができ、飼料の利用率を向上させる;消化を促進し、アンモニアと窒素の排出を減らすことができます。

2000年に設立されたグリーンスプリング社は、中国を代表するバイオ企業だ。体系的な品質管理システムを持ち、iso、haccpおよびその他の品質基準に従って生産を組織しています。グリーンスプリングはhalal、kosher、cosmos、brc、ifs、fda、iso9000、iso22000など多くの認証を取得しています。私たちは、信頼できるサードパーティのテストレポートを提供することができます。

规格: 

法が定め

euの規制に準拠しています。

Benefits:

Improve the Disease Resistance of Aquatic Animals

Chlorella growth factor, also called chlorella essence, is a cellular active substance, including amino acids, nucleic acids, polysaccharides, peptides, proteins, enzymes, vitamins and minerals. Foreign research on its physiological functions, its physiological functions include activation of lymphocytes, can enhance the immune ability of aquatic animals; activation of body cells, so that the growth and development of seedlings to accelerate resistance to the invasion of foreign diseases; promote the repair of injured tissues; can alleviate the organic matter, heavy metals and other toxicity of aquatic animal diseases.

Highly Nutritious Natural Bait

Chlorella has a high protein content and can be an important source of single cell protein (SCP). Chlorella is rich in amino acids, vitamins, and other nutrients that are essential for humans and animals. Chlorella is highly adaptable and can grow rapidly in both freshwater and seawater. In aquaculture, Chlorella is often cultivated as a kind of highly nutritious natural bait, or directly sprinkled into aquaculture water for filter-feeding aquatic animals.

Enhancement of Dissolved Oxygen in the Water Column

Chlorella is a photo-autotrophic organism, which can form a material cycle system with aquatic animals, i.e. the carbon dioxide exhaled by aquatic animals can be used for the growth of Chlorella, and the oxygen produced by Chlorella can be used for the respiration of aquatic animals so that the aquatic animals can have more abundant oxygen for growth and activities. Yang Jiajuan and other experiments at different temperatures proved that Chlorella can increase the dissolved oxygen in the water body at room temperature. After cultivating Chlorella in the water body, in just 8 hours, the normal water temperature (20-30 ℃), the concentration of dissolved oxygen in the water increased by 2 times, it can be seen that Chlorella can indeed increase the amount of dissolved oxygen in the water body.

Reduce Ammonia, Nitrate, And Nitrite Content in Water

At present, in the pond aquaculture water, nitrite content is high phenomenon has been quite serious. Not only lead to fish, shrimp, and other disease resistance, easy to attract a variety of pathogenic bacteria attacks, and in serious cases, even caused by the culture of objects suddenly large-scale deaths, causing serious losses to the farmers, greatly limiting the development of the aquaculture industry, so it must be prevented. Nitrate is one of the products of the nitrogen cycling process in nature, the main form of nitrogen-containing compounds in the water body is organic nitrogen and ammonia nitrogen. Chlorella growth in the water body, not only can release oxygen, prompting the conversion of nitrite to nitrate, but also can directly use the ammoniacal nitrogen and nitrate nitrogen, so that the ammonia nitrogen, nitrate, and nitrite content in the water body is greatly reduced.

Changing the pH Of the Water Body

pH is an important water quality parameter in aquaculture. China Fishery Water Quality Standard stipulates that the pH range of freshwater is 6.5~8.5, and it is generally believed that the most suitable water for aquaculture is weakly alkaline water, with a pH of 7~8.5. Chlorella can improve the pH of the water body, raise the acidic water quality to the range suitable for aquatic animal growth, and it will not be too high.

Enhancement of Immunity

Chlorella contains a variety of components with immunomodulatory activity, among which the immune function of "CGF" in Chlorella has been widely reported in the literature, and the immune activity of "CGF" in Chlorella has been reported from the animal level and cellular level respectively, and it has been found that "CGF" in Chlorella has the effect of enhancing immunity. The immune activity of CGF from Chlorella was reported at an animal level and cellular level respectively, and it was found that CGF from Chlorella has the effect of enhancing immunity. In addition, studies have shown that proteins and polysaccharides extracted from Chlorella also have immunomodulatory activities.

Applications:

For Feed Product：

The nutrition of chlorella can be developed into organic animal feed, pet feed, ornamental fish feed, etc. to provide more comprehensive nutrition for animals. Using human-grade chlorella as a raw material, it promotes eye health, repairs skin problems caused by dermatological disorders, enhances the digestive health of the gastrointestinal system, reduces bad breath and body odor, and strengthens the immune system, among other holistic nutrient supplements in the body.

For Healthcare Products:

Chlorella's rich nutrients can help the body to improve the gastrointestinal tract, enhance immunity, regulate blood lipids, lower blood sugar, anti-fatigue, liver protection, lead detoxification, antioxidant, and other health effects. The most representative unsaturated fatty acid is arachidonic acid, which has the physiological activities of lowering blood pressure, lowering blood fat, and anti-atherosclerosis. Chlorella powder has a wide range of applications in the healthcare industry.

In Pharmaceutical:

With a variety of nutrients and attributes, Chlorella is used in biomedicine for antihypertensive medicines, hypolipidemic medicines, diabetic medicines, chemotherapeutic adjuvant medicines, etc. Its special CGF active factor is also effective for burns and scalds, sports injuries, and small wound healing.

In the Food Field:

Chlorella is nutritionally balanced and rich and is used as a food additive in a variety of pasta, soya products, bakery products and other foods. Noodles with Chlorella powder are nutritionally balanced and have the characteristic colour and flavour of Chlorella proteolytica. Biscuits with chlorella powder are rich in nutrition, dietary fibre and moderate sweetness. Chlorella powder added to bread, and cake products, is rich in nutritional value, fresh taste, healthy and delicious. Chlorella powder added to drinks, is rich in dietary fibre, vitamins and minerals, protein, etc., nutritious and healthy. Suja Fruit Drinks, invested by Coca-Cola, has always been a cold-pressed juice-based beverage. It has launched an organic fruit and vegetable juice with superfoods chlorella.