赤酵母米エキスパウダー
商品名:赤酵母米エキスパウダー
分析: Monacolin-k: 0.4%-5%
Monacolin-k: 0.8-3%(水溶性)
Testing Method: HPLC /そう
演:赤い褐色粉
- 記述
- データシート
- 証明書
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赤酵母米エキスパウダーとは?
赤麹菌米エキスパウダーは、ジャポニカ米に寄生するコウジカビ科菌monascus purpleから得られる赤麹菌米エキスで、有効成分はロバスタチンである。米酵母が代謝物質の赤酵母生物学的が豊富なお米の割合活発酵素と各種生理活性Monacolin-Kなどergosterol、γ-aminobutyric酸や自然植物性ホルモンである。それは非常に高い栄養と健康上の利点、薬効、非毒性と副作用、自然で安全です。
规格:
商品名
赤酵母米エキスパウダー
ラテン語名
Monascus Purpureusは
CASない
75330-75-5
ソース
赤いごはん酵母
有効成分
Lovastatin
化学検査
Monacolin-k: 0.4%-5%
Monacolin-k: 0.8-3%(水溶性)Testing Method
HPLC /そう
外観
赤い褐色粉
残留農薬
(ec) no 396/2005規格に適合します
法が定め
euの規制に準拠しています。
見積もりをお探しですか?Benefits:
Antioxidant
Red yeast rice extract is rich in flavonoids and polyphenols, which can remove free radicals in the body, reduce oxidation reactions, improve cell antioxidant capacity, and help prevent and delay aging.
Hypolipidemic
An active ingredient in Red yeast rice extract powder, monascin, has been proven to inhibit the synthesis of cholesterol, reduce fat accumulation, and have a certain effect on hyperlipidemia. It can inhibit the activity of HMG-CoA reductase in the body, thereby inhibiting the key enzyme of cholesterol synthesis.
Antihypertensive
Some active ingredients in Red yeast rice extract, such as monascus and monascus alcohol, have the effect of lowering blood pressure. They can expand the cardiovascular system, promote the relaxation of the vascular wall, reduce blood viscosity, and thus reduce blood pressure.
Antibacterial
An acidic polypeptide substance in Red yeast rice extract, monascus cell element, has certain antibacterial and bacteriostatic effects. It can inhibit the growth and reproduction of a variety of bacteria and fungi and has a certain effect on bacterial infections such as Aphthous stomatitis and Stye.
Promote Digestion
Red yeast rice extract contains rich enzymes, which can help the human body to decompose food, promote digestion and absorption, increase appetite, and alleviate gastrointestinal problems.
Applications:
In the Food Field:
As a natural and safe food colorant, Red yeast rice extract powder is widely used in pastries, meat products, bean products, soy sauce, beverages and other foods, giving products a bright red color and improving the nutritional value of food.
In Cosmetics:
As a natural plant pigment, Red yeast rice extract can be used in cosmetics, such as lipstick, eye shadow, foundation make-up, and other products, giving it a natural red color, and has moisturizing, antioxidant, freckle removal, anti-aging and other effects.
For Health Products:
Red yeast rice extract can be used as the raw material of health care products to make oral liquid, capsules, and other products, which can regulate blood lipids, promote digestion, protect the cardiovascular system, and delay aging.
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赤酵母米抽出物coa