Natural Hop Extract Fuels Innovation in Wellness Product Formulations

5月08,2025
カテゴリ:Nutraceutical Ingredients

Against the backdrop of today's health-conscious consumption upgrade, an increasing number of brands are committed to developing natural, safe, and functionally supported food and health products. Consumer focus on “clean labels” and “ingredient traceability” is driving the market toward modern applications and deep development of traditional plant-based materials. Within this trend, hop extract—a highly active ingredient derived from the natural plant Humulus lupulus L.—is gaining significant industry attention.

 

ホップ, also known as humulus or snake flower, are a time-honored natural plant with longstanding applications across food and health sectors. Today, Green Spring Technology leverages modern extraction techniques to efficiently preserve multiple functional components—such as resins, polyphenols, and volatile oils—within hop extracts. This provides safe, stable, and potent natural raw material support for developing diverse health products, empowering brands to achieve differentiated innovation in functional foods, dietary supplements, and related fields.

 

1 Natural Hop Extract: Synergistic Multi-Active Components Empowering Health Product Innovation

Rich in diverse natural bioactive compounds, hop extracts represent an ideal choice for innovative health product formulations. Their core functional components primarily include the following categories:

 

1.1 Core Functional Resin Components

Soft resins in hop extracts constitute their primary bioactive source, with α-acids (including humulone) and β-acids (including lupulone) being particularly significant. These components exhibit outstanding antibacterial and antioxidant properties, providing a scientific foundation for natural preservation and oxidation protection. Modern extraction techniques strictly control the process to maximize the stability of these active ingredients, ensuring product efficacy.

 

1.2 Polyphenolic Active Compounds

Hops contain abundant polyphenolic compounds, including:

· Phenolic acids: Such as vanillic acid, protocatechuic acid, ferulic acid, etc., with antioxidant properties

· Catechins: Including catechin, epicatechin, etc., providing antioxidant support

· Proanthocyanidins: Primarily procyanidins, with catechin monomers constituting over 70%

· Flavonoids: Notably, humulone, a unique isoprenoid flavonoid specific to hops, exhibiting distinctive biological activity

These polyphenolic components collectively form the antioxidant foundation of hop extracts, making them premium raw materials for functional foods and health products.

 

1.3Natural Aroma Compounds

Hop essential oil contains over 200 volatile components, primarily hydrocarbons, oxygenated compounds, and sulfur-containing compounds. These natural aroma compounds not only provide pleasant fragrance but may also possess additional bioactivity, offering expanded possibilities for product development.

 

1.4 Polysaccharides and Other Components

Hops also contain polysaccharide compounds composed of various monosaccharides such as arabinose, galactose, and fucose. These components offer diverse options for further product development.

 

As a professional hop extract supplier, we provide standardized extracts in multiple specifications, ensuring stable active ingredient content and consistent quality. Our products find extensive applications in functional foods, dietary supplements, health beverages, and personal care products, delivering natural, effective, and safe ingredient solutions for your product innovations.

 

Hops Extract Powder 10:1


2 Natural Ingredient Hops Extract: Multi-Active Components Empowering Health Product Innovation

Hops, a time-honored natural botanical ingredient, demonstrate broad application potential in modern health products. Its extracts are rich in diverse bioactive components, opening new possibilities for product innovation.

⭐ Natural Ingredient Characteristics

The α-acids and β-acids in hop extracts possess unique properties suitable for diverse product systems. Research indicates these components exhibit positive effects against various microorganisms, making them ideal natural functional ingredients for health product formulations.

⭐ Antioxidant & Health Support

Hops are rich in flavonoids and polyphenols, demonstrating strong in vitro antioxidant capacity. Experiments demonstrate that hop extracts perform well in multiple antioxidant evaluation systems, including free radical scavenging capacity and reducing power assays. These characteristics make them an ideal ingredient choice for supporting healthy living. 

⭐Relaxation and Emotional Balance

Hops have traditionally been used to promote relaxation and emotional equilibrium. Modern research explores their potential in regulating mental and physical states, positioning them as functional ingredients for formulations with calming properties that help consumers maintain optimal well-being.

⭐ Plant-Based Active Ingredients

Unique components in hops, such as xanthohumol, exhibit distinctive biological activity. Research suggests these compounds may positively influence the body's internal equilibrium, offering new avenues for health product development—particularly suited for innovations targeting modern life stressors.

⭐Natural Active Support

Hops extract demonstrates multifaceted biological activity. Its components, including xanthohumol, have been studied for their broad positive effects, offering a premium raw material choice for developing products that support healthy living.

 

As your ingredient partner, we specialize in providing high-quality, standardized hop extracts that ensure stable active components and consistent efficacy. Our products find broad application in functional foods, dietary supplements, health beverages, and personal care products, delivering safe, effective, and differentiated natural ingredient solutions for your product innovations.

 

3  Green Spring Technology High-Quality Hops Extracts Empowering Health Product Innovation

Natural hop extracts, with their rich bioactive components and diverse health application potential, are opening new avenues for product innovation. Leveraging modern extraction techniques and stringent quality control standards, Green Spring Technology provides you with high-quality, highly stable hop extract raw materials.

 

Their core advantages include:

· High Active Content: Proprietary technology maximizes retention of key functional components like alpha acids, beta acids, and xanthones, ensuring consistent stability and potency across batches

· Natural & Safe: Entirely chemical-free, using pure physical extraction processes. Meets natural clean label requirements and suits diverse applications including food, beverages, and dietary supplements

· Customized solutions: Tailored product specifications, solvent types, and concentration levels to support brand differentiation and innovation

 

Green Spring Technology is committed to being your trusted natural ingredient partner, continuously exploring innovative applications of hop extracts in health products. We invite industry partners to collaborate in developing natural health products that meet modern consumer demands, injecting innovative vitality into the market.

Contact us at helen@greenspringbio.com or WhatsApp: +86 13649243917 for samples and detailed product information.


参照

[1]新疆軍区兵站部衛生局。『新疆ウイグル自治区伝統漢方薬ハンドブック』[m]。ウルムチ:新疆People&#^『官報』第39号、大正7年。

[2]漢方国家管理。chinese materia medica [m]。上海科学技術出版、2005年。

[3]朱Enjun。国内外におけるホップ製品の開発と応用の現状[j]。2006年(平成18年)-農業科を設置。

【4】羅恵民、李林。ホップ中のポリフェノール化合物や苦味物質の研究[j]。^ a b c d e f g h i(2002年)、68頁。

[5]劉板野友美(20)。ホップの化学組成と薬理作用に関する研究[j]。2009年(平成21年)3月23日:205系を導入。

[6]熊野筆地。ホップの化学組成とフムロンの精製技術に関する研究[d]。2005年、浙江大学教授。

[7] martino forino, simona pace, giuseppina chianese, et al。ホップ由来の加湿フコールと生理活性プレニル化ポリフェノール(humulus lupulus cv。「カスケード」)[J]。j nat prod, 2016, 79(3): 590。

[8]柳Shaqing。ホップ中の苦味物質の検討[j]。2007年(平成19年)4月22日:科学技術振興機構設置。

ついて来て
一覧に戻る
Prev

Natural Xanthohumol in Hops Extract Enhances Bone Health Product Upgrades

Green Spring Technology's Hop Extracts Enhance Craft Beer Formula Innovation

推薦情報

詳細が必要な場合は、連絡してください.